{"product_id":"indonesia-geureudong23","title":"Geureudong - Indonesia (2023)","description":"\u003ch5\u003e\u003cem\u003eReleased: March 2023\u003c\/em\u003e\u003c\/h5\u003e\n\u003cp\u003eOrigin: Sumatra, Indonesia\u003c\/p\u003e\n\u003cp\u003eFarm: Central Sumatera Coffee\u003c\/p\u003e\n\u003cp\u003eProducer: Enzo Sauqi\u003c\/p\u003e\n\u003cp\u003eAltitude: 1,400 m\u003c\/p\u003e\n\u003cp\u003eVariety: Abyssinia, Bourbon, Ateng\u003c\/p\u003e\n\u003cp\u003eProcess: Natural\u003c\/p\u003e\n\u003cp\u003eNotes: Blackcurrant, Caramel, Ceylon Tea\u003c\/p\u003e\n\u003cp\u003eRecommended brew method: Espresso\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cp\u003eEnzo Sauqi runs Central Sumatera Coffee (CSC), a family-owned coffee producer and processor in the vast island of Sumatra, Indonesia. From growing the plants to processing the beans, CSC ensures full traceability and quality control. CSC has a single farm estate in three different regions across Sumatra - this particular coffee is from their farm located in Aceh, the northernmost region of Sumatra island. Indonesia is a volcanically active country and combined with its tropical climate, the land provides a rich environment to grow quality coffee beans. This specific lot of coffee is processed and dried as traditional natural, creating a unique combination of pleasant acidity of blackcurrants, sweetness of caramel, and citrusy like Ceylon tea.\u003c\/p\u003e","brand":"Sango","offers":[{"title":"Default Title","offer_id":47979480809812,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0825\/9076\/1300\/files\/Geureudong.png?v=1736457318","url":"https:\/\/www.sangoamsterdam.com\/products\/indonesia-geureudong23","provider":"Sango Specialty Coffee","version":"1.0","type":"link"}